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A Discussion with Five Farmers
March 29, 2014 @ 8:30 am - 12:00 pm
Westchester Rockland Dietetic Association and Westchester Community College
invite you to
Five Farmers Meet You at the Table
A Conversation on Sustainable Food Systems
Saturday March 29, 2014 —- 8:30 to 12 Noon
Westchester Community College
Gateway Center – Davis Auditorium
Admission : Free
$10.00 suggested donation collected for the Food Bank for Westchester
Interactive Discussion:
- Connections: New relationships with food and farmers
- Cost/Benefit of a healthy food system
- Call for Community Action: every step matters
Panelists:
Jack Algiere – Stone Barns Center for Food and Agriculture
Doug DeCandia – Food Bank for Westchester
Mike Fedison – Hilltop Hanover Farm and Environmental Center
John McDowell – Rockland Farm Alliance
Steffen Schneider – Hawthorne Valley Farm
Closing Remarks:
Joan Dye Gussow, Teacher, author, organic producer
Please note: seating is limited. Pre-registration is required –
by March 24, 2014.
To reserve a seat go to : eatrightwrda.org